In 1921 Achille Lecocq sr. sets up his own aroma company in Hasselt, the pre-eminent jenever city, where he had previously worked in a jenever distillery.
Today, four generations later, we continue to innovate. The Lecocq family is still the proud owner of Lecocq Flavours, and we have amassed even more and broader know-how over the years. We have also expanded our applications to serve the food industry in general. Thanks to our passion and expertise, we have grown to become a leading international player and a producer of top-quality products.